presents
Five Course Wine Pairing Dinner
$175
limited seating | prix fixe menu per person | tax and gratuity not included
Menu
Reception
Daou Rosé
First Course
Daou Bodyguard Chardonnay
ACG Prime carpaccio crostini
prime filet mignon | anchovy | garlic | capers | arugula | shaved parmesan | baguette toast point
Second Course
Daou Reserve Cabernet
BlackBerry Balsamic Lamb Lollipop
new zealand lamb lollipop | blackberry balsamic glaze | slaw mix
Third Course
Daou Seventeen Forty
Chop House Salad
mixed greens | red pear | candied pecans | hydrated cranberries | raspberry vinaigrette
Fourth Course
Daou Soul of a Lion
Prime NY Strip
creamy potato stuffed portobello mushroom | grilled asparagus | borderless sauce
Fifth Course
Daou Estate Port
Caramel Chocolate Mousse Cake
fresh strawberries
