Dinner Menu
Raw Bar
Jumbo Shrimp Cocktail
101/2 Dozen Oysters*
MPLobster Tail Cocktail
MPCeviche*
20Caviar
MPAlaskan King Crab Legs
MPTuna Tartare*
28Appetizers
Fried Pesto Shrimp
18Grilled Octopus
32Lump Crab Cakes
24Pork Belly
20Crispy Calamari Fries
18Prime Beef Skewers*
23Chop House Meatballs
18Bleu Cheese Stuffed Medjool Dates
20Wagyu Steak Tartare*
42Burrata
22The Devil's Cut, Hot Rock*
MPBone Marrow
30Soup &
Salad
French Onion Soup
16Caesar Salad*
16Tomato Mozzarella
16Iceberg Wedge
17House Salad
18Steaks
Featuring
USDA Prime
&
Certified
Angus Beef
The Bones
Prime Dry Aged NY Strip*
79Prime Bone-in Ribeye*
79Prime Dry Aged Porterhouse*
94Prime Tomahawk Ribeye*
139Dry Aged Pork Chop*
42Rack of Lamb*
69No Bones About it
Petite Filet Mignon*
46Filet Mignon*
56Prime New York Strip*
67Bison Ribeye*
64Wagyu New York Strip*
94Japanese Wagyu A5-9+ NY Strip*
MPPrime Rib Dinner
Available Sundays & Mondays
*limited availability
Buddha Cut
52slow roasted prime rib
loaded baked potato
seasonal vegetable
au jus | creamy horseradish
Table Side Flambé in B&B Knob Creek 19
peppercorn | rosemary | b&b butter
Over The Top oscar style 30 | bleu cheese crust 5 | foie gras 20 | onions & mushrooms 10 | 2 sautéed shrimp 20 | lobster tail MP | bone marrow butter 6 | truffle butter 6 | garlic compound butter 6
Sauces 4 dollars each | trio of sauces 9 | bordelaise sauce | peppercorn | red wine glaze | béarnaise | chimichurri | ghost chili butter | smoked horseradish cream | house steak sauce | port wine reduction

ZD Abacus Dinner
$25,000
Featuring a limited edition 3L bottle of ZD Abacus. A handcrafted six course meal for you and your guests will be carefully selected, after consultation with our Executive Chef, featuring a dozen 34 oz Prime Tomahawk Steaks. Limo Transportation will be made available to you and your guests to and from the restaurant. A portion of the proceeds will go to benefit the UMOM New Day Centers, Arizona’s largest shelter for homeless families.
Farm &
Ocean
Seared Salmon*
38Broiled Red Bird Chicken
34Pan Seared Scallops*
54Seared Ahi Tuna*
48Alaskan King Crab Legs*
MPChilean Sea Bass*
54Twin Lobster Tails*
MPBraised Short Rib*
52Baked Halibut*
54Sides
Truffled Mashed Potato
14Country Mashed Potato
12Loaded Baked Potato
14Au Gratin Potatoes
14Truffle Fries
14Roasted Broccoli
14Sautéed or Creamed Spinach
14Sautéed Green Beans
54Sautéed Corn
12Brussels Sprouts
18Broccoli Au Gratin
14Grilled Asparagus Spears
14Sautéed Wild Mushrooms
16Mac n’ Cheese
14Truffled Lobster Mac n' Cheese
38Crab Mashed Potatoes
38*Consuming raw or undercooked meat, shellfish, poultry, fish, eggs may increase your risk for foodborne illness. Any of these items may be served raw or undercooked or may contain raw or undercooked ingredients. These items may be cooked to your order.
Step into our refined steakhouse restaurant and be greeted with a variety of classic American cuisine. Creativity shines in every dish on our menu. Our focus on quality ingredients shows with high-end cuts of aged beef, chops, fresh seafood, and Bourbon & Bones’ signature gourmet side dishes.