Wagyu Hot Rock

Sushi Rolls

Old Town Roll* | Buddha Roll* | Spicy Green Roll

Grilled Octopus

Cocktail Shrimp

Shrimp Cargot

shrimp | mozzarella | gruyère | garlic butter | parsley | grilled garlic baguette

Crispy Calamari Fries

pesto marinated calamari | shishito & cherry peppers | remoulade

Steak Au Gratin

prime steak tips | bell peppers | cream | garlic | gruyere | grilled baguette

Mediterranean Scallops

scallops | garlic compound butter | prosciutto | balsamic glaze | semi dried tomatoes | basil | grilled pesto baguette

Bleu Cheese Stuffed Medjool Dates

bacon | marcona almonds | balsamic reduction

Charcuterie Board

chefs selections

Shishito & Edamame

Shishito: sea salt | lemon | Edamame: spicy sake soy glaze | garlic

NY Flight

usda prime | wagyu

Steak Frites

tenderloin tips | garlic butter | fries

Oysters

house mignonette | cocktail sauce | strawberry mignonette | atomic horseradish

Caesar Salad

baby romaine | parmesan | caesar dressing | crostini ring

Bourbon Butter Cake

buttered poundcake | meringue maple bourbon glaze | vanilla ice cream | candied pecans

Truffle Fries

shoestring | truffle oil | parmesan | sriracha mayo

Fondue

montamore | gruyère | mozzarella | knob creek bourbon | chardonnay | seasonal accoutrements